WEDNESDAY HODGEPODGE #630

Thank you Joyce.

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1. Do you feel like you have a 'full plate' at the moment? In what way? 

I'm going to say yes because I'm not sure how much I can decorate this year and that weighs heavy on my heart. I'm going to try. 

I have worked on several items that get mailed out of town in December so I am trying to stay ahead which I feel good about. There are about 10 packages to family that get mailed in a few weeks. I am just about done with them. 

2. How did you learn to cook? If you have children did you teach or encourage them to cook? Do you like to follow a recipe or is your cooking style more 'let's wing it'.  

Honestly I'm not sure but I would say my grandmother's and my mom. I believe I tried to show Adam and Amber how to cook but I have to say, they are both excellent cooks, way better than me. 

3. Last time you bit off more than you could chew? Elaborate.

I guess I could say believing my doctor about what Dupixent could do for my COPD and now I am struggling each day and praying I will get my, normal to me, lungs back. 

4. When did you last say 'the more the merrier' and mean it? 

I'm thinking some of the holiday dinners at Adam and Gabby's. They do a great job at entertaining family and I can't wait to go there tomorrow for Thanksgiving dinner. 

I am bringing onion dip/chips, thin pretzels with whipped cream cheese, fudge, and gravy, along with See's chocolate turkeys for the kids. 

5. Write an acrostic using the word T-H-A-N-K-S. 

T - Thankful for my Family

H - Thankful for my Husband

A - Thankful for my children Adam and Amber

N - Thankful for the Nice blessing God has given us having James in our life

K - Thankful for the Kindness I feel from all of you

S - Thankful for all the Special things God has given to me in my life

6. Insert your own random thought here.  

We celebrated Mark's birthday with Adam and Gabby on Saturday. We went to the most amazing place to eat dinner. Old Brea Chop House  Here are a few photos .......